Unsupported browser

You're currently using an unsupported browser, which may impact the sites display and prevent key functionality. Update your browser now for greater security, speed, and the best experience on this site. View supported browsers.

Skip to search Skip to cookie settings Skip to chat
Editing order for  Review Edits
$30 off your first online business order of $75 or more.
Enjoy special features exclusive to business accounts. Learn more

Related Links

International Cuisinenm green chile medtata chickpea tikka regaleveryday chana tom onionmaya kaimal dal spltchickpea potato spicemaya kaimal dal crbnzmaya kaimal dal blk
Maya Kaimal Everyday Chana Ccnt Kale - 10 OZ - Image 1
Maya Kaimal Everyday Chana Ccnt Kale - 10 OZ - Image 2
Maya Kaimal Everyday Chana Ccnt Kale - 10 OZ - Image 3
Maya Kaimal Everyday Chana Ccnt Kale - 10 OZ - Image 4
Maya Kaimal Everyday Chana Ccnt Kale - 10 OZ - Image 5
Maya Kaimal Everyday Chana Ccnt Kale - 10 OZ - Image 6
Maya Kaimal Everyday Chana Ccnt Kale - 10 OZ
Maya Kaimal Everyday Chana Ccnt Kale - 10 OZ

No Added Sugars • Vegetarian • Organic • Kosher   Learn more about dietary restrictions
Plant-based protein. Ready in 90 seconds. When I crave Indian comfort food, this deliciously warming curry hits the spot. Tender chickpeas, kale and carrots layered with tropical coconut, bright turmeric and fragrant spices are slow-simmered, so you taste all the savory goodness. Chana, the Indian word for chickpea, is a protein-rich bean cultivated in tan and black varieties. Chana curries are a soul-satisfying go-to in India. I bring a fresh perspective to my delicious heritage, inviting you to experience the beautiful complexity of Indian food and share it with the people you love. Maya Kaimal, Julia child award-winning cookbook author. Separation is natural.

USDA Organic. Vegan. Certified Organic by Oregon Tilth. Non-GMO Project verified. nongmoproject.org. Plant-based protein. Ready in 90 seconds. When I crave Indian comfort food, this deliciously warming curry hits the spot. Tender chickpeas, kale and carrots layered with tropical coconut, bright turmeric and fragrant spices are slow-simmered, so you taste all the savory goodness. Chana, the Indian word for chickpea, is a protein-rich bean cultivated in tan and black varieties. Chana curries are a soul-satisfying go-to in India. I bring a fresh perspective to my delicious heritage, inviting you to experience the beautiful complexity of Indian food and share it with the people you love. Maya Kaimal, Julia child award-winning cookbook author. Separation is natural. www.mayakaimal.com. Visit mayakaimal.com for more delicious products. BPA free.

Kabuli Chana (Organically Grown and Processed) (Water, Chickpeas (Organically Grown and Processed)), Water, Coconut Cream (Organically Grown and Processed) (Extracted Coconut (Organically Grown and Processed), Water), Onion (Organically Grown and Processed), Carrot (Organically Grown and Processed), Tomatoes in Juice (Organically Grown and Processed) (Fresh Vine-Ripened Tomatoes (Organically Grown and Processed), Tomato Juice (Organically Grown and Processed), Calcium Chloride, Citric Acid), Kale (Organically Grown and Processed), Chickpea Flour (Organically Grown and Processed), Virgin Coconut Oil (Organically Grown and Processed), Ginger (Organically Grown and Processed), Garlic (Organically Grown and Processed), Sea Salt, Coriander (Organically Grown and Processed), Turmeric (Organically Grown and Processed), Jalapeno Pepper (Organically Grown and Processed), Cumin (Organically Grown and Processed), Lemon Juice Concentrate (Organically Grown and Processed), Dried Kale (Organically Grown and Processed), Fennel (Organically Grown and Processed), Cinnamon (Organically Grown and Processed), Clove (Organically Grown and Processed), Sweet Paprika (Organically Grown and Processed), Black Pepper (Organically Grown and Processed), Cardamom (Organically Grown and Processed), Nutmeg (Organically Grown and Processed), Cayenne (Organically Grown and Processed).

Warning

Contains: tree nuts (coconut).

Directions

Tear open a 1-inch slit at either notch for venting. Heat for 90 seconds; let stand 1 minute (oven times may vary). Carefully grasp the edge and tear off top. Serve and enjoy. Stovetop: Squeeze into a small pan and heat over low until piping hot, about 3-5 minutes. Serve and enjoy! Ways to Enjoy: Try our Everyday Chana with flatbread, over rice, topped with yogurt and fresh herbs, or simply devoured by the spoonful. Refrigerate after opening and use within 7 days.

About the Producer

Maya Kaimal Foods, LLC

Shopping Options for Change ZIP
Featured Items
Loading...

Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.