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Sea Cuisine Sweet Bourbon Salmon - 8 OZ
- 8oz package contains ~2 servings
- Responsibly sourced skin-on Atlantic Salmon fillets with a sweet bourbon rub & spices
- Cook from frozen in a conventional oven or grill and enjoy in under 30 minutes
- Contains 24g of protein
- Salmon is an excellent source of EPA and DHA omega-3 fatty acids
Sea Cuisine’s chefs did the work so you can make delicious seafood easily at home. Two responsibly sourced, skin-on Atlantic Salmon fillets in a chef-inspired sweet bourbon rub & spices. Crafted with our finest ingredients, Sea Cuisine’s Sweet Bourbon Salmon has 24g of protein per serving. Bake or grill from frozen and create a nutritious and delicious meal at home in under 30 minutes. Serve over a bed of seasonal roasted veggies, mashed potatoes, or your favorite grain.
| Nutrition Facts | ||
| ||
| Amount per serving Calories260 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 16 Grams daily value 20 percentincludes Saturated Fat of 3.5 Grams daily value18percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 60 Milligrams daily value21percent, | ||
| Sodium 430 Milligrams daily value19percent, | ||
| Total Carbohydrate of 6 Grams daily value 2 percentincludes Dietary Fiber of 1 Grams daily value2percent, includes Total Sugars of 5 Grams includes 3 Grams of Added Sugars and daily value of 5percent | ||
| Protein 24 Grams daily value33percent, | ||
| Vitamin D 12.5 Micrograms Daily Value 60% | ||
| Calcium 90 Milligrams Daily Value 6% | ||
| Iron 0.9 Milligrams Daily Value 4% | ||
| Potassium 470 Milligrams Daily Value 10% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
CONTAINS: FISH (SALMON),WARNING: WHILE EVERY EFFORT HAS BEEN MADE TO REMOVE BONES FROM THIS PRODUCT, SOME BONES MAY REMAIN. PLEASE USE CAUTION WHEN CONSUMING.
COOKING INSTRUCTIONS: Your culinary adventure begins here! Remember to keep frozen at -18°C (0°F) until you’re ready to Chef it up™. Do not thaw, cook only from frozen. For optimal food safety and quality, please be sure to follow these cooking instructions: CONVENTIONAL OVEN: Preheat oven to 400°F. Place frozen fish in a single layer on a lightly oiled foil-lined baking pan skin side up. Bake for 24–27 minutes. Turning halfway through baking. GRILL INSTRUCTIONS: On low heat, preheat the grill until the temperature reaches 350°F. Fold a long piece of foil in half 2 times, and place on grill. Lightly oil/grease the foil. Place frozen fish skin side up and grill for 23–25 minutes; gently turning every 4–5 minutes to avoid burning. NOTE: Since appliances vary, be sure to cook to a minimum temperature of 155°F before enjoying! Use care not to overcook. WARNING: While every effort has been made to remove bones from this product, some bones may remain. Please use caution when consuming.
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