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Sweet Lorens Gluten Free Fudgy Brownie Cookie Dough - 12 Oz - Image 1
Sweet Lorens Gluten Free Fudgy Brownie Cookie Dough - 12 Oz - Image 2
Sweet Lorens Gluten Free Fudgy Brownie Cookie Dough - 12 Oz - Image 3
Sweet Lorens Gluten Free Fudgy Brownie Cookie Dough - 12 Oz - Image 4
Sweet Lorens Gluten Free Fudgy Brownie Cookie Dough - 12 Oz - Image 5
Sweet Lorens Gluten Free Fudgy Brownie Cookie Dough - 12 Oz - Image 6
Sweet Lorens Gluten Free Fudgy Brownie Cookie Dough - 12 Oz - Image 7
Sweet Lorens Gluten Free Fudgy Brownie Cookie Dough - 12 Oz - Image 8
Sweet Lorens Gluten Free Fudgy Brownie Cookie Dough - 12 Oz
Sweet Lorens Gluten Free Fudgy Brownie Cookie Dough - 12 Oz

Vegetarian • No High Fructose Corn Syrup • Vegan • Pescatarian   Learn more about dietary restrictions
Permission to drool over this chocolate-bomb: granted. These fudgy brownie cookies are the dose of double chocolate that you crave. Good-for-you dark chocolate and specially-sourced cocoa powder come together to pack a powerful flavor punch.
  • Gluten free
  • Dairy free, vegan
  • Top 14 allergen free
  • Clean ingredients
  • Women owned

Permission to drool over this chocolate-bomb: granted. These Fudgy Brownie cookies are the dose of double chocolate that you crave. Good-for-you dark chocolate and specially-sourced cocoa powder come together to pack a powerful flavor punch. Made with clean ingredients that are free of gluten, dairy, egg, tree nuts and peanuts that everyone can enjoy.

Sugar, Flour Blend (oat, tapioca, potato starch), Chocolate Chunks (sugar, unsweetened chocolate, cocoa butter, vanilla, salt), Palm Oil**, Filtered Water, Cocoa Powder, Molasses, Sea Salt, Baking Soda. **Roundtable on Sustainable Palm Oil Certified

Directions

Ovens vary, begin with the lowest time and add as needed. 1. PREHEAT oven or toaster oven to 325 degrees F. 2. PLACE one or all cookie dough portions 2 inches apart on baking sheet. 3. BAKE 10-12 minutes for a soft and chewy cookie. Bake 13-14 minutes for a crispier cookie. 4. REMOVE from oven. Let sit on baking sheet - cookies continue to bake as they cool. TIP: While cooling, tap the baking sheet on top of a flat surface if you'd like cookies to further flatten. Enjoy!

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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.