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Rana Mozzarella Cheese Ravioli Family Size - 20 Oz. - Image 1
Rana Mozzarella Cheese Ravioli Family Size - 20 Oz. - Image 2
Rana Mozzarella Cheese Ravioli Family Size - 20 Oz. - Image 3
Rana Mozzarella Cheese Ravioli Family Size - 20 Oz. - Image 4
Rana Mozzarella Cheese Ravioli Family Size - 20 Oz. - Image 5
Rana Mozzarella Cheese Ravioli Family Size - 20 Oz.
Rana Mozzarella Cheese Ravioli Family Size - 20 Oz.

Vegetarian • No Artificial Colors • No Artificial Flavors • No High Fructose Corn Syrup   Learn more about dietary restrictions
Mozzarella Ravioli. Deliciously string mozzarella cheese wrapped in thin dough. Packed with 15 grams of protein per serving. Made with no artificial flavors, no artificial colors, no preservatives, and no GMO ingredients. Ready in 3 minutes. Mozzarella Ravioli goes well with basil pesto. I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 60 years. I use the finest ingredients with my thin dough and flavorful fillings. I am now proud to be making my recipes in the USA with the same care. Buon Appetito!
  • Mozzarella Cheese Ravioli
  • Ready in 3 minutes
  • Packed with 15 grams of protein per serving
  • Made with no preservatives
  • Made with no artificial flavors

FILLING: MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, VINEGAR, SALT, ENZYMES), RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR), HEAVY CREAM (CREAM, MILK), MASCARPONE CHEESE (PASTEURIZED CREAM, PASTEURIZED MILK), LACTOSE, SOUR CREAM (CULTURED CREAM), UNSALTED BUTTER (CREAM), SUNFLOWER OIL, NONFAT DRY MILK, WHEY, VEGETABLE FIBERS, PARMESAN CHEESE (PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES), 2% OR LESS OF SALT, NATURAL FLAVOR, CORN STARCH AND POTATO FIBER, MALTODEXTRIN, YEAST EXTRACT. PASTA: DURUM WHEAT FLOUR, EGGS, WATER.

Warning

Contains eggs, milk, wheat. This product is manufactured on equipment that also processes crustacean shellfish (lobster, shrimp).

Directions

How to Cook: Follow cooking instructions to ensure product reaches temperature of 160 degrees F. 1. Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt. 2. Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. 3. Cook 3 minutes*, and drain. If you like a softer bite, add 1 minute. Add 1 min. 3 min for a softer bite. * If frozen, do not thaw; cook additional 1 minute. Mozzarella goes well with: Basil pesto. Roasted cherry tomatoes, fresh basil & olive oil. Grilled chicken, butter & bacon bits. Enjoy! Keep refrigerated. Cut. Use or freeze by date on package. After opening use within 3 days. May be frozen one month.

About the Producer

Rana Meal Solutions, LLC

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.