Open Nature Lamb Leg Boneless Whole - 4.00 Lb
100% natural (No artificial ingredients - minimally processed). Lamb raised without antibiotics. No added hormones. 240 calories per 4 oz. Australia inspected. Quality & satisfaction 100% guaranteed or your money back. SmartLabel: Scan for more food information. Bred, raised and harvested in Australia.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories240 | ||
| % Daily Value* | ||
| Total Fat of 17g daily value 26 percentincludes Saturated Fat of 8g daily value41percent, | ||
| Cholesterol 75mg daily value25percent, | ||
| Sodium 80mg daily value3percent, | ||
| Total Carbohydrate 0g daily value0percent, | ||
| Protein 20g daily value36percent, | ||
| Iron 0mg Daily Value 10% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Perishable. Keep refrigerated. Cook thoroughly. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surface (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. For food safety, cook thoroughly to a minimum internal temperature of 145 degrees F as measured by a food thermometer.
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