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Stouffer's Party Size Veggie Lovers Lasagna Frozen Meal - 96 Oz - Image 1
Stouffer's Party Size Veggie Lovers Lasagna Frozen Meal - 96 Oz - Image 2
Stouffer's Party Size Veggie Lovers Lasagna Frozen Meal - 96 Oz - Image 3
Stouffer's Party Size Veggie Lovers Lasagna Frozen Meal - 96 Oz - Image 4
Stouffer's Party Size Veggie Lovers Lasagna Frozen Meal - 96 Oz - Image 5
Stouffer's Party Size Veggie Lovers Lasagna Frozen Meal - 96 Oz
Stouffer's Party Size Veggie Lovers Lasagna Frozen Meal - 96 Oz

Gather around the table with your loved ones when you serve Stouffer’s Party Size Lasagna. It’s a crowd-pleasing dish that will turn dinnertime into a joyful moment. Thoughtfully crafted with flavorful, quality ingredients, our veggie lasagna is made with carrots, spinach, broccoli, onions and a creamy cheese sauce. Whether you’re looking for birthday party dinner ideas, or you’re having a Saturday lunch with friends, this party size lasagna is an easy crowd-pleaser for any get-together. With a Stouffer’s veggie lasagna in your freezer, you’ll always be ready to serve up something delicious. Keep the frozen lasagna in your freezer until you’re ready to cook and serve.
  • CRAFTED WITH QUALITY YOU CAN TASTE: Stouffer’s frozen dinners are thoughtfully crafted with flavorful, quality ingredients. Our veggie lasagna is made with carrots, spinach, broccoli, onions and a creamy cheese sauce
  • A TASTY CHOICE FOR ANY OCCASION: Whether you’re having a dinner party, birthday party or family gathering, this party size lasagna is the perfect crowd-pleaser for any get-together
  • PARTY SIZE PORTION: With about 11 servings of this veggie lasagna and 1/4 Cup vegetables per serving, you can easily keep the whole party happy and satisfied. Take boring and bland foods off the party menu  
  • SERVE UP COMFORT WITH EVERY BITE: Gather around the table with your loved ones when you serve Stouffer’s Party Size Lasagna. It’s a crowd-pleasing dish that will turn dinnertime into a joyful moment 
  • COOK IN THE OVEN: Bake the frozen lasagna in a conventional oven for 90 minutes. Or first thaw the frozen lasagna for 48 hours, then bake in a conventional oven for 50 minutes. May also use convection oven, see packaging for more details

SKIM MILK, WATER, COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR), CARROTS, PART-SKIM MOZZARELLA CHEESE AND MODIFIED CORNSTARCH (PART-SKIM MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED CORNSTARCH, NONFAT MILK, FLAVORS), SOYBEAN OIL, BROCCOLI, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SPINACH, ONIONS, BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT), ROMANO CHEESE (CULTURED COW'S MILK, SALT, ENZYMES), 2% OR LESS OF MODIFIED FOOD STARCH, WHEAT FLOUR, SUGAR, SALT, POTASSIUM SALT, GARLIC, MUSHROOM JUICE CONCENTRATE, SPICES, DRIED ONIONS.

Directions

For Best Results CONVENTIONAL OVEN Cook from Frozen 1. Preheat oven to 400F. 2. Bend lid in half on the long side. Place TENTED LID on top of lasagna. 3. Place tray on BAKING SHEET on center rack. Cook for 70 mins with lid on. 4. Remove lid from tray and cook 20 mins. 5. Remove from oven and let stand for 15 mins. CONVENTIONAL OVEN THAWED FOR 48 HOURS at 40F *Thaw product under refrigeration (40F) for no more than 48 hours. 1. Preheat oven to 400F. 2. Bend lid in half on the long side. Place TENTED LID on top of lasagna. 3. Place tray on BAKING SHEET on center rack. Cook for 30 mins with lid on. 4. Remove lid from tray and cook 20 mins. 5. Remove from oven and let stand for 15 mins. CONVECTION OVEN Cook From Frozen 1. Preheat oven to 375F. 2. Bend lid in half on the long side. Place TENTED LID on top of lasagna. 3. Place tray on BAKING SHEET on center rack. Cook for 70 mins with lid on. 4. Remove lid from tray and cook 20 mins. 5. Remove from oven and let stand for 15 mins. CONVECTION OVEN THAWED FOR 48 HOURS at 40F *Thaw product under refrigeration (40F) for no more than 48 hours. 1. Preheat oven to 400F. 2. Bend lid in half on the long side. Place TENTED LID on top of lasagna. 3. Place tray on BAKING SHEET on center rack. Cook for 40 mins with lid on. 4. Remove lid from tray and cook 15 mins. 5. Remove from oven and let stand for 15 mins For food safety and quality, follow these cooking instructions. Will Be Hot! Ensure product reaches an internal temperature of 165F. Ovens vary; cooking time may need adjusting. Do not refreeze *Thaw product under refrigeration (40F) for no more than 48 hours

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