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Spanglish Birria - 1 OZ - Image 1
Spanglish Birria - 1 OZ - Image 2
Spanglish Birria - 1 OZ - Image 3
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Spanglish Birria - 1 OZ - Image 5
Spanglish Birria - 1 OZ
Spanglish Birria - 1 OZ

VegetarianKeto-friendlyNo High Fructose Corn SyrupVegan Learn more about dietary restrictions

A traditional blend of chilis, spices, tomato & sea salt. Gluten-free, handcrafted. For tacos, grilling and more. Amazing flavors blended from family & tradition. Handcrafted. spanglishasadero.com. Scan for tips & recipe.


Sea Salt, Spices, Chili Flakes, Sugar, Dehydrated Onion, Dehydrated Garlic, Yeast Extract, Rice Concentrate, Natural Flavor (Includes Tomato), Citric Acid, Paprika Extract.

Directions

Grilling: 1. Heat grill to medium-high heat. 2. Lightly oil 1 lb of meat (skirt steak or pork chop) or veggies and top with 1 packet of seasoning. 3. Grill until cooked to desired temperature, and rest for 5 minutes. 4. Serve with your choice of sides or serve with warm tortillas and toppings. Quick Tacos: 1. Heat a skillet on medium-high heat and add 1 lb of ground meat. 2. Once meat is lightly browned, add 1 packet of seasoning and 2 tbsp of water and stir. 3. Continue cooking for 2-3 minutes then remove from heat. 4. Serve with warm Tortillas and toppings of your choice.

About the Producer

Spanglish Asadero LLC.

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.