Related Links
- One 16oz package of Smithfield Prime Fresh Oven Roasted Turkey Breast Lunch Meat
- Prime Fresh lunch meat turkey slices bring fresh flavor to your family meals
- Gluten free turkey is 99% fat free and provides 12 grams of protein per serving
- These turkey slices are oven roasted and deliver quality you can taste
- Add this deli-inspired sliced turkey lunch meat to wraps, subs, or sandwiches
Gluten free. 99% fat free. Fully cooked. Inspected for wholesomeness by U.S. Department of Agriculture. www.smithfield.com. 855-411-7675.
Nutrition Facts | ||
| ||
Amount per serving Calories50 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 0.5 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
Cholesterol 10 Milligrams daily value3percent, | ||
Sodium 520 Milligrams daily value22percent, | ||
Total Carbohydrate of 1 Grams daily value 0 percentincludes Total Sugars of 1 Grams | ||
Protein 12 Grams | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Keep refrigerated. Once opened, use within 5 days.
Smithfield Packaged Meats Corp.
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.