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Quaker Rice Cakes Caramel Chocolate 6.56oz - 6.56 OZ - Image 1
Quaker Rice Cakes Caramel Chocolate 6.56oz - 6.56 OZ - Image 2
Quaker Rice Cakes Caramel Chocolate 6.56oz - 6.56 OZ - Image 3
Quaker Rice Cakes Caramel Chocolate 6.56oz - 6.56 OZ - Image 4
Quaker Rice Cakes Caramel Chocolate 6.56oz - 6.56 OZ
Quaker Rice Cakes Caramel Chocolate 6.56oz - 6.56 OZ

Vegetarian • No Artificial Flavors • No High Fructose Corn Syrup • Sodium-conscious   Learn more about dietary restrictions

Flavored with other natural flavors. No artificial flavors with other natural flavors. 5 g whole grain per cake. Per Serving: 60 calories; 0 g sat fat (0% DV); 30 mg sodium (1% DV); 4 g added sugars (9% DV). Gluten free. Low cholesterol. Popped, never fried! Fig topped with chocolate chips raspberries & Greek yogurt. QuakerOats.com. SmartLabel: Scan for more food information or call 1-800-856-5781. Tasty Rewards: Scan me for coupons, recipes, sweepstakes, and more! Visit us at QuakerOats.com. We're here to help. Quakeroats.com or 800.856.5781. Please have package available when calling.

Whole Grain Brown Rice, Corn, Sugar, Milk Chocolate Chips (Sugar, Chocolate Liquor, Milk, Cocoa Butter, Soy Lecithin, Vanilla Extract), Fructose, Corn Maltodextrin, Natural Flavors, Cocoa Powder, Salt, Soy Lecithin.

Warning

Contains milk and soy ingredients.,Do not heat in toaster or microwave.

About the Producer

The Quaker Oats Company

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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.