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Jose Ole Double Stuffed Chicken & Cheese Flour Taquitos, 20.8 Oz - 20.8 OZ - Image 1
Jose Ole Double Stuffed Chicken & Cheese Flour Taquitos, 20.8 Oz - 20.8 OZ - Image 2
Jose Ole Double Stuffed Chicken & Cheese Flour Taquitos, 20.8 Oz - 20.8 OZ - Image 3
Jose Ole Double Stuffed Chicken & Cheese Flour Taquitos, 20.8 Oz - 20.8 OZ
Jose Ole Double Stuffed Chicken & Cheese Flour Taquitos, 20.8 Oz - 20.8 OZ

No High Fructose Corn Syrup   Learn more about dietary restrictions
Satisfy your hunger with our Double Stuffed Chicken & Cheese taquitos, grilled chicken with real, melty cheddar cheese, onions, peppers and authentic seasonings, all wrapped inside a crispy oven-baked flour tortilla.
  • Crunchy, cheesy, meaty flavor that’s perfect for snacking, when the craving for real Mexican flavor hits
  • 6g protein per serving
  • Crispy oven baked flour tortilla
  • Enjoy as a snack

Since launching in 2000, José Olé has been committed to creating delicious and satisfying frozen Mexican food for you and your family. We insist on using the finest ingredients, like tender cuts of meat, real cheese, oven-baked tortillas, and authentic seasonings and spices. With our commitment to providing delicious, fun, family-friendly food, you can confidently prepare an after-school snack or meal for every day, game day, or special celebrations. With flavorful, protein-packed recipes delivering real satisfaction, you can rest assured that our taquitos, mini tacos, burritos, and chimichangas will make your family and friends…just say Olé.

TORTILLA: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Corn Flour, Salt, Sodium Stearoyl Lactylate, Leavening (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, L-Cysteine Monohydrochloride. FILLING: Cooked Chicken (Chicken, Water, Modified Food Starch, Salt, Sodium Phosphate), Dark Meat Chicken, Water, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Tomatoes in Tomato Juice (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Onions, Contains Less Than 2% Of: Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Green Chile Peppers (Green Chiles, Citric Acid), Garlic in Oil (Garlic, Water, Soybean Oil, Phosphoric Acid [As an Acidifying Agent]), Jalapeño Peppers (Jalapeños, Salt, Vinegar), Textured Vegetable Proteins (Soy Flour), Seasoning (Spices, Garlic Powder, Onion Powder, Paprika, Cilantro, Salt), Cheddar Cheese Flavor (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Xanthan Gum), Yeast Extract, Flavor (Yeast Extract, Salt, Dried Soy Sauce [Soybeans, Wheat, Salt], Modified Corn Starch, Corn Maltodextrin, Lactic Acid, Dextrose), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vinegar, Modified Food Starch, Salt. Prefried in Vegetable Oil. CONTAINS: WHEAT, MILK, SOY.

Directions

Air Fryer: Place 3 frozen taquitos in air fryer basket. Air fry at 400F for 6 minutes. Let stand for 1 minute. Oven: Preheat oven to 400°F. Place frozen taquitos on baking sheet in center of oven. Bake 10 to 12 minutes or until crispy. Let stand 1 minute. Microwave: Place three frozen taquitos on a plate. Microwave on High 1:30 to 2 minutes. When preparing 6 taquitos, increase heating time to 2:30 to 3 minutes. Let stand 1 minute.

About the Producer

AJINOMOTO FOODS NORTH AMERICA

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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.