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Panera Bread Uncured Pepperoni Flatbread Pizza - 11 OZ
Sliced mozzarella, shredded cheese & tomato sauce. No artificial flavors or colors from artificial sources. New recipe! 100% real cheese. Ready in take & bake 10-11 minutes. U.S. inspected and passed by Department of Agriculture. PaneraAtHome.com. how2recycle.info. Questions/Comments? Text or call 1-800-274-2526. Explore products & find inspiration: PaneraAtHome.com.
Nutrition Facts | ||
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Amount per serving Calories450 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 22 Grams daily value 28 percentincludes Saturated Fat of 11 Grams daily value55percent, includes Trans Fat of 0 Grams | ||
Cholesterol 50 Milligrams daily value17percent, | ||
Sodium 1090 Milligrams daily value47percent, | ||
Total Carbohydrate of 41 Grams daily value 15 percentincludes Dietary Fiber of 5 Grams daily value18percent, includes Total Sugars of 6 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
Protein 20 Grams | ||
Vitamin D 0 Micrograms Daily Value 0% | ||
Calcium 290 Milligrams Daily Value 20% | ||
Iron 3.1 Milligrams Daily Value 15% | ||
Potassium 310 Milligrams Daily Value 6% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk, soy, wheat.
Baking Instructions: Please use one of the followings methods: Convection Oven: Preferred method. 1. Fully preheat convection oven to 425 degrees F. 2. Remove plastic and cardboard from flatbread. 3. Carefully place flatbread on a sheet pan & put on center oven rack. 4. Bake for 4-5 minutes. Conventional Oven Method: 1. Fully preheat conventional oven to 425 degree F. 2. Remove plastic and carboard from flatbread. 3. Carefully place flatbread on a sheet pan & put on center oven rack. 4. Bake for 10-11 minutes. Don't Forget: Keep refrigerated and do not eat pizza before baking. Pizza must be cooked thoroughly to 165 degrees F. for food safety and quality. Ovens may vary so adjust baking time & temperature. Please use care when handling. Keep refrigerated. Previously handled frozen for your protection.
Panera Bread
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