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Donuts Glazed 12 Count - Each
Donut Cake Old Fashioned Glazed Dozen - Each is made with a soft and chewy donut that is topped with a sweet and sticky glaze.
| Nutrition Facts | ||
| ||
| Amount per serving Calories260 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 8 G daily value 10 percentincludes Saturated Fat of 2 G daily value10percent, includes Trans Fat of 0 G | ||
| Cholesterol 0 MG daily value0percent, | ||
| Sodium 320 MG daily value14percent, | ||
| Total Carbohydrate of 40 G daily value 15 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 15 G daily value30percent, | ||
| Protein 6 G daily value12percent, | ||
| Calcium 15 MG Daily Value 13% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Enriched Wheat Flour (wheat Flour,Malted Barley Flour,Niacin,Iron As Ferrous Sulfate,Thiamine Mononitrate,Enzyme,Riboflavin,Folic Acid),Sugar,Water,Whey,Palm Oil,Maltodextrin,Contains 2% Or Less: Agar,Ascorbic Acid,Baking Soda,Beta-carotene (color),Calcium Propionate (preservative),Canola Oil,Cellulose Gum,Citric Acid,Artificial Color,Datem,Defatted Soy Flour,Dextrose,Eggs,Sodium Silicoaluminate,Extract Of Corn And Malted Barley,Guar Gum,Sodium Acid Pyrophosphate,Modified Palm Oil,Mono- & Diglycerides,Natural & Artificial Flavor,Nonfat Milk,Potassium Sorbate (preservative),Salt,Sodium Stearoyl Lactylate,Soybean Oil,Tbhq (antioxidant),Xanthan Gum,Yeast,Yellow Corn Flour
Warning
Contains Eggs, May Contain Tree Nuts, Contains Soy, Contains Wheat, Contains Bio Engineering Ingredients, Contains Milk, May contain Sesame
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.