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Al Fez Sauce Moroccan Meatball - 15.8 Oz
Mildly spices cooking sauce for Moroccan style tagine. No artificial flavors or preservatives. Gluten Free. 6-7. Welcome to my table! Explore the vibrant, fresh & exotic flavours of Middle Eastern food. Sam Jacob-Founder. For a delicious vegetarian option try with chickpeas. www.alfez.com. For recipes and enquires, visit: www.alfez.com. Product of United Kingdom.
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Calories | 70.0kcal | (-) | ||||
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Total Fat | 3.5g | 4% | ||||
Saturated Fat | 0.0g | 0% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 120.0mg | 5% | ||||
Potassium | 0.0mg | 2% | ||||
Total Carbohydrate | 10.0g | 4% | ||||
Dietary Fiber | 1.0g | 4% | ||||
Total Sugars | 7.0g | (-) | ||||
Added Sugars | 5.0g | 10% | ||||
Protein | 1.0g | (-) | ||||
Calcium | 0.0mg | 2% | ||||
Iron | 0.0mg | 2% |
May contain traces of peanut, tree nuts and coconut.
Cooking instructions: 1. Fry 12 meatballs in 1 tbsp oil until browned 5 min. 2. Add sauce and simmer until the meatballs are cooked 20 min. 3. Serve with Al'fez Moroccan spiced couscous and garnish with freshly chopped parsley or cilantro. Store in a cool, dry place. Safety button. Pops up when original seal is broken. Once opened, keep refrigerated and use within 3 days. Best before - see lid.
AB World Foods Ltd.
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