Related Links
QUEST Chili Lime Flavor Tortilla Style Protein Chips 4 - 1.1 oz Bags
20 g protein per serving. 3 g net carbs (4 g carbs - 1 g fiber = 3 g net carbs). Certified gluten free. Gluten free. No added soy ingredients. Quest Nutrition is on a mission to make the foods you crave work for you not against you. Want a tangy, spicy tortilla chip you can enjoy anytime? Lucky you! We made Quest Chili Lime Tortilla Style Protein Chips to feed your flavor cravings. Baked never fried. questnutrition.com. Follow us (hashtag)OnAQuest. (at)QuestNutrition. Instagram. Facebook. Twitter. YouTube. Made in USA using domestic and imported ingredients.
| ||||||
Calories | 140.0kcal | (-) | ||||
---|---|---|---|---|---|---|
Total Fat | 4.5g | 6% | ||||
Saturated Fat | 0.5g | 3% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 10.0mg | 3% | ||||
Sodium | 320.0mg | 14% | ||||
Potassium | 30.0mg | 0% | ||||
Total Carbohydrate | 4.0g | 1% | ||||
Dietary Fiber | 1.0g | 4% | ||||
Total Sugars | 0.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 20.0g | 40% | ||||
Calcium | 170.0mg | 15% | ||||
Iron | 0.2mg | 2% |
Contains: milk. Processed in a facility that also processes soy and wheat.,Notice: For weight reduction, use only as directed with a prescribed diet plan. Do not use in diets supplying less than 400 calories per day without medical supervision.
Quest Nutrition, LLC.
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.