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Boston Market Hot Honey Fried Chicken Tray - 13 Oz - Image 1
Boston Market Hot Honey Fried Chicken Tray - 13 Oz - Image 2
Boston Market Hot Honey Fried Chicken Tray - 13 Oz - Image 3
Boston Market Hot Honey Fried Chicken Tray - 13 Oz - Image 4
Boston Market Hot Honey Fried Chicken Tray - 13 Oz - Image 5
Boston Market Hot Honey Fried Chicken Tray - 13 Oz - Image 6
Boston Market Hot Honey Fried Chicken Tray - 13 Oz
Boston Market Hot Honey Fried Chicken Tray - 13 Oz

No High Fructose Corn SyrupDoes not contain EggDoes not contain Crustacean ShellfishDoes not contain Fish Learn more about dietary restrictions

Fried all - white meat chicken glazed in a honey hot pepper sauce with pepper jack mac & cheese. 25 g protein. Contains bioengineered food ingredients. Learn more at bellisiofoods.com/info. New! Home style meals. All-white meat chicken. Bellisio Foods - The beautiful foods company. Inspected for wholesomeness by U.S. Department of Agriculture. www.BostonMarketatHome.com. Questions? We'd love to hear from you! Call us at 1-855-871-9977 (M-F) or visit www.bostonmarketathome.com.


Cooked Gemelli Pasta (Water, Durum Wheat Semolina [Enriched with Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid]), Water, Breaded Chicken Breast Chunks with Rib Meat (Chicken Breast Meat with Rib Meat, Water, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Bleached Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Yellow Corn Flour, Modified Food Starch, Dextrose, Soy Flour, Sodium Phosphates, Leavening [Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate], Nonfat Dry Milk, Wheat Gluten, Garlic Powder, Onion Powder Spices, Malted Barley Flour, Extractives of Paprika, Carrageenan), Half and Half (Milk, Cream), Honey, Pasteurized Process Hot Pepper Jack Cheese Food (Cultured Milk, Water, Skim Milk, Whey, Sodium Phosphates, Red and Green Jalapeno Peppers, Cream, Salt, Natural Flavor, Enzymes), Contains Less than 2% of Pasteurized Process Monterey Jack Cheese (Cultured Milk Water, Milkfat, Skim Milk, Sodium Phosphates, Salt, Enzymes), White Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt), Modified Food Starch, Poblano Peppers, Red Bell Peppers, Cayenne Pepper Sauce (Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder), Salt, Canola Oil, Apple Cider Vinegar, Disodium Phosphate, Cheese Flavor (Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate), Xanthan Gum, Oleoresin Paprika (Extractives of Paprika and Natural Flavors), Spice.

Warning

Contains milk, soy, wheat.

Directions

Cook thoroughly. Microwave Oven (1100-Watts): 1 Remove tray from carton. Cut film to vent. 2 Cook on high. 3 Stir chicken and pasta separately, re-cover. 4 Cook again on high. Let stand 1 to 2 minutes. Conventional Oven: Preheat 350 degrees F. Remove tray from carton. Cut film to vent. Place tray on baking sheet, center rack. Bake 30 minutes, stir chicken and pasta separately, re-cover. Bake again 15 - 20 minutes. Stir and enjoy! For food safety & quality, follow these cooking instructions. Keep frozen until ready to use. Caution: Product will be hot. Use care when removing film as hot steam may escape. Cook thoroughly to an internal temperature of at least 165 degrees F. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray. Keep frozen.

About the Producer

Bellisio Foods, Inc.

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