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Brookwood Farms Pork Bbq Back Loin Ribs - 24 OZ
With sweet Carolina style BBQ sauce. Gluten free. Fully cooked. Naturally smoked. At Brookwood Farms, the best lean pork shoulders, hams, ribs, chicken. and beef are cooked for hours over an open pit of charcoal. We believe that slow cooking over charcoals is the only way to bring out the flavor of real Southern-style pit-cooked barbeque. The results have been astonishing. With four generations of passion for quality barbeque, we're sure that the heritage of real pit-cooked barbeque will remain for decades to come. U.S. inspected and passed by Department of Agriculture.
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Calories | 330.0kcal | (-) | ||||
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Total Fat | 21.0g | 27% | ||||
Saturated Fat | 8.0g | 40% | ||||
Trans Fat | 0.0g | (-) | ||||
Polyunsaturated Fat | 0.0g | (-) | ||||
Monounsaturated Fat | 0.0g | (-) | ||||
Cholesterol | 55.0mg | 18% | ||||
Sodium | 840.0mg | 37% | ||||
Potassium | 0.0mg | 0% | ||||
Total Carbohydrate | 18.0g | 7% | ||||
Dietary Fiber | 1.0g | 4% | ||||
Total Sugars | 15.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 18.0g | 36% | ||||
Vitamin A | 0.0mcg | 15% | ||||
Vitamin C | 0.0mcg | 0% | ||||
Calcium | 52.0mg | 4% | ||||
Iron | 1.8mg | 10% |
Heating Instructions: Oven: 1. Preheat oven to 350 degrees F and place oven rack in middle position. 2. Open pouch and pour contents into an oven safe dish. Baste top of ribs with sauce. Cover dish with foil. 3. Place dish directly on rack. Heat in oven for 22 minutes or until internal temperature reaches 165 degrees F. 4. Baste Ribs with remaining sauce and serve. Microwave: 1. Open pouch and pour contents into a microwave safe dish. 2. Place dish into microwave for 5-6 minutes. 3. After heating, let rest for 2 minutes, remove and serve. Keep refrigerated.
Brookwood Farms, Inc.
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