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Hint of maple, caramel & molasses. Gluten free. 4 generation since 1914. Recipe ideas: Berry & nut salads, sweet potatoes & ham sliders. No added rBST (No significant difference has been shown between milk. Derived from rBST-treated and non-rBST treated cows). Maple bourbon cheddar for four generations our family has been making award winning artisan cheese in rural Kiel, WI since 1914. We handcraft small batches of cheese using fresh milk from our small local family dairy farmers. Proudly cheese Wisconsin.
| Nutrition Facts | ||
| ||
| Amount per serving Calories110 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 9 Grams daily value 12 percentincludes Saturated Fat of 6 Grams daily value31percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 30 Milligrams daily value9percent, | ||
| Sodium 170 Milligrams daily value7percent, | ||
| Total Carbohydrate of 1 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 7 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Refrigerate for quality. Best when used by date.
Master Cheesemaker Kerry Henning
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