Related Links
Treat yourself to Signature Cafe St Louis Ribs Half Rack- the perfect sweet and savory combination. Enjoy the delectable sauce and tender flavor of these delicious meaty ribs. Get your fix of outdoors cooking without even leaving the house!
| Nutrition Facts | ||
| ||
| Amount per serving Calories990 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 70 G daily value 90 percentincludes Saturated Fat of 25 G daily value125percent, includes Trans Fat of 0 G | ||
| Cholesterol 240 MG daily value80percent, | ||
| Sodium 2990 MG daily value130percent, | ||
| Total Carbohydrate of 35 G daily value 13 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 30 G daily value60percent, | ||
| Protein 50 G daily value100percent, | ||
| Calcium 60 MG Daily Value 50% | ||
| Iron 4 MG Daily Value 22% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May contain Wheat, Contains Bio Engineering Ingredients, May Contain Eggs, May contain Sesame, May contain Soy, May contain Milk, May Contain Fish
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.