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Marin Baked Brie En Croute - 9.4 OZ
Baked brie in puff pastry dough. Vegetarian. Real California milk. Baked brie in puff pastry dough. California original. Since 1865. Ready to bake and serve. Beie en Croute: Brie en Croute is made with Marin French Cheese Co's Traditional Brie and fresh puff pastry dough. Our single creme, soft-ripened cheese is made with all-natural cow's milk from neighboring dairies. This pre-cooked Brie en Croute is simple to reheat and perfect for entertaining, served with a side salad or your favorite jams and jellies.
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Calories | 200.0kcal | (-) | ||||
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Total Fat | 14.0g | 18% | ||||
Saturated Fat | 9.0g | 45% | ||||
Trans Fat | 0.5g | (-) | ||||
Cholesterol | 40.0mg | 13% | ||||
Sodium | 260.0mg | 11% | ||||
Potassium | 0.0mg | 0% | ||||
Total Carbohydrate | 12.0g | 4% | ||||
Dietary Fiber | 0.0g | 0% | ||||
Total Sugars | 1.0g | (-) | ||||
Added Sugars | 1.0g | 2% | ||||
Protein | 7.0g | (-) | ||||
Calcium | 150.0mg | 10% | ||||
Iron | 0.0mg | 0% |
Contains egg, milk, soy, wheat. May contain tree nuts.
Baking Instructions: For food safety and best results, bake to an internal temperature of 165 degrees F. Remove from the box and place on baking sheet. Bake at 400 degrees F for 22-26 minutes or until center is warmed. Serve immediately. Keep refrigerated.
Marin French Cheese Co.
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