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- Total Snackage: Each satisfying 0.5 oz Original Beef Jerky snack stick is made with high quality, real ingredients, has 4 grams of protein, zero sugar, and just 45 calories
- Convenience Meets Quality: Our commitment to quality shines through with 100% grass-fed and finished beef
- Bold Flavors: Our Original Beef meat sticks feature the same savory taste that made us popular: slightly smoky, slightly spicy
- Nutrition your taste buds understand: Keto Friendly, Whole30 approved, Paleo, Certified Gluten Free, non-GMO, free from the top 9 allergens
- As a minority, family-owned and operated healthy snacking brand, Chomps is made from the highest-quality proteins with no hidden, harmful ingredients
Chomps is a minority, family-owned and operated healthy meat snack brand with products made from the highest-quality proteins with no hidden, harmful ingredients. Chomps are zero sugar and never contain soy, dairy, artificial preservatives or colors, MSG, or artificial nitrates or nitrites. Additionally, Chomps is whole30 approved, certified gluten-free, and allergy-friendly. Each of Chomplings mini beef sticks are filled with 100% non-GMO verified, grass-fed and grass-finished beef, 4g of protein, and only 45 calories.
Free From major food allergens (milk, eggs, fish, shellfish, peanuts, tree nuts, wheat, soy, sesame).
Tear and victory is yours for the chomping!
We Are The Chompians LLC
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.