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Three Bridges Spinach & Bell Pepper Egg White Egg Bites - 4.6 OZ
Cage free (Eggs from hens never confined to a cage) egg whites with spinach, bell peppers and a blend of creamy cheese. Per Serving: 15 g protein; 2 g total sugars. Certified gluten free. gfco.org. Certified Gluten-free by GFCO. See nutrition information for total fat and saturated fat content. Simple. Honest. Better. Cooks in 60 seconds. www.threebridgeseggbites.com. Made in the USA.
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Calories | 220.0kcal | (-) | ||||
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Total Fat | 16.0g | 20% | ||||
Saturated Fat | 9.0g | 45% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 40.0mg | 14% | ||||
Sodium | 410.0mg | 18% | ||||
Potassium | 0.0mg | 4% | ||||
Total Carbohydrate | 7.0g | 2% | ||||
Dietary Fiber | 1.0g | 2% | ||||
Total Sugars | 2.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 15.0g | 30% | ||||
Calcium | 0.0mg | 20% | ||||
Iron | 0.0mg | 4% |
Contains: egg, milk.
Cook thoroughly. To Cook: Peel back film and remove paper tray, discarding outer packaging. In paper tray, microwave the Egg Bites uncovered on high for 90 seconds (ensure the internal temperature reaches 165 degrees F). Let rest for 1 minute before serving. Tested at 1250W, microwave times may vary. Caution: Egg Bites may be hot. Perishable. Keep refrigerated. Do not freeze. Enjoy by date printed on package.
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