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O Organics Rice Brown Long Grain - 32 Oz
USDA Organic. Certified Organic by Quality Assurance International. Non-GMO Project verified. nongmoproject.org. Always Non-GMO. If its organic it is Non GMO. Organic before it was in style. Since 2005, we've been committed to well-being for all by nourishing people everywhere with delicious organic foods. Grown by producers who meet USDA certified organic farming standards. Organic for all! Love it or it's on us (1-888-723-3929). how2recycle.info. SmartLabel: Scan for more food information.
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Calories | 160.0kcal | (-) | ||||
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Total Fat | 1.0g | 1% | ||||
Saturated Fat | 0.0g | 0% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 0.0mg | 0% | ||||
Potassium | 0.0mg | 0% | ||||
Total Carbohydrate | 34.0g | 12% | ||||
Dietary Fiber | 1.0g | 4% | ||||
Total Sugars | 0.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 3.0g | (-) | ||||
Calcium | 0.0mg | 0% | ||||
Iron | 0.5mg | 2% |
Stovetop Instructions: 1. Rinse rice thoroughly before cooking. In a medium saucepan, bring 3 cups of water to a boil. 2. Stir in 1 cup of rice, bring to a boil. 3. Reduce heat to low and cover. Simmer for 20 minutes or till all water is absorbed. 4. Let stand for 5 minutes. 5. Fluff with a fork and serve. 1 serving = 3/4 cups cooked. Rice is a natural agricultural product despite the use of modern cleaning equipment, it is not always possible to remove all foreign materials, sort, remove foreign materials, and rinse before cooking. Store in a cool, dry place.
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