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Columbus Charcuterie Tasting Board - 12.5 Oz - Image 1
Columbus Charcuterie Tasting Board - 12.5 Oz - Image 2
Columbus Charcuterie Tasting Board - 12.5 Oz - Image 3
Columbus Charcuterie Tasting Board - 12.5 Oz
Columbus Charcuterie Tasting Board - 12.5 Oz

Italian Dry Salame: Pork, Nonfat Dry Milk, Salt, Contains 2% or Less of Sugar, Corn Syrup, Spices, Wine, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate. Calabrese Salame: Pork Salt, Contains 2% or Less of Nonfat Dry Milk, Sugar, Corn Syrup, Paprika, Red Chili Pepper, Wine, Spices, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate. Castelvetrano Olives: Olives, Water, Salt, Acidifier: Citric Acid, Tartaric Acid. Dark Chocolate Covered Cranberries: Sweetened Dried Cranberries (Sugar, Cranberries, Glycerine, Sunflower Oil), Sugar, Chocolate Liquor, Cocoa Butter, Milk, Nonfat Milk, Butteroil, Soy Lecithin, Natural Flavor, Salt. La Panzanella Multigrain Crackers: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Flax Seed, Expeller Pressed Canola Oil and Extra Virgin Olive Oil, Sea Salt, Cracked Wheat, Cracked Rye, Cracked Triticale, Hulled Barley, Sesame Seeds, Amaranth Flakes, Quinoa Flakes. White Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes.

Warning

Italian Dry Salame: Contains: milk. Calabrese Salame: Contains: milk. Dark Chocolate Covered Cranberries: Contains: milk, soy. La Panzanella Multigrain Crackers: Contains: wheat. White Cheddar Cheese: Contains: milk.

Directions

Perfect for: Parties, gatherings, and picnics when you want to impress without the stress. Four easy steps: 1. Peel. 2. Serve. 3. Taste. 4. Enjoy. Pairing Guide: Pinot noir or sauvignon blanc; Pale ale or amber lager. For more pairing suggestions visit us at: www.columbuscraftmeats.com/charcuterie. Keep refrigerated.

About the Producer

COLUMBUS SALUMERIA

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