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Mission Gluten Free Spinach & Herb Tortilla Wraps - 6 Count - Image 1
Mission Gluten Free Spinach & Herb Tortilla Wraps - 6 Count - Image 2
Mission Gluten Free Spinach & Herb Tortilla Wraps - 6 Count - Image 3
Mission Gluten Free Spinach & Herb Tortilla Wraps - 6 Count - Image 4
Mission Gluten Free Spinach & Herb Tortilla Wraps - 6 Count
Mission Gluten Free Spinach & Herb Tortilla Wraps - 6 Count

Gluten FreeVeganVegetarianDoes not contain Wheat Learn more about dietary restrictions
We’ve put a new spin on Gluten Free! Our spinach tortillas are gluten free, high in fiber, and perfect for a vegan diet. Enjoy the same great taste and satisfyingly soft Mission tortillas you know and love, now with a zesty spinach and herb twist and a ton of new tasty ways to ditch gluten for good. Includes one 6 count pack of Mission Gluten Free Spinach Herb Tortilla Wraps.
  • One 6-count package of Mission Gluten Free Spinach Herb Tortilla Wraps
  • With a vibrant green look, a satisfying texture, and a savory taste, these gluten-free tortillas are a stunning addition to any meal
  • Each serving is high in fiber, vegan, and doesn't contain any artificial flavors, trans fat, or cholesterol
  • Easy and quick to heat on a skillet, grill, or microwave
  • Enjoy a new spin on all your favorite gluten-free recipes

Water, Modified Food Starch, Rice Flour, Pea Protein, Resistant Corn Starch, Vegetable Shortening (Interesterified And Hydrogenated Soybean Oils), Potato Extract, Tapioca Starch, Potato Starch, Sucralose, Sugar, Cellulose Gum, Guar Gum, Xanthan Gum, Salt, Monoglycerides, Seasoning (Spinach Powder, Onion Powder, Spices, Garlic Powder, Sunflower Oil, Yellow 5 Aluminum Lake, Blue 1 Aluminum Lake, And Natural Flavor), Dextrose, Calcium Propionate (To Preserve Freshness), Baking Soda, Sodium Acid Pyrophosphate, Tapioca Flour, Millet Flour, Fumaric Acid, Inulin, Sorbic Acid (To Preserve Freshness). Contains: Soy

About the Producer

Mission Foods Inc

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.