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Southern Recipe Small Batch Smoked Sea Salt Oven Baked Pork Rinds - 3.625 Oz
Oven baked. Coated in sunflower oil. Gluten free. Big taste. 33% less fat than our regular fried pork rinds (Total fat has been reduced from 4.5 g per serving to 3 g per serving as compared to our regular fried pork rinds). 0 g total carbohydrate per serving.US Inspected and passed by Department of Agriculture. Recipe No. 26: Smoked Sea Salt: Our pork skins are hand selected and cooked in small batches. We've baked our pork rinds for a new snack that has 0 g total carbohydrate per serving! Small batch recipe No. 26, smoked sea salt, is a savory pork rind crunch with a hint of Smoked Sea Salt. This smoky taste is a perfect complement to your favorite salsa or dip. Take your crunch to the next level. Be big. Be bold. Be adventurous. www.SouthernRecipeSmallBatch.com.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories70 | ||
| % Daily Value* | ||
| Total Fat of 3g daily value 5 percentincludes Saturated Fat of 0.5g daily value3percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 0g includes Monounsaturated Fat of 1.5g | ||
| Cholesterol 15mg daily value5percent, | ||
| Sodium 230mg daily value10percent, | ||
| Total Carbohydrate of 0g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g | ||
| Protein 11g daily value2percent, | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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