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Open Nature Hazelnuts Chpped - 2.25 Oz - Image 1
Open Nature Hazelnuts Chpped - 2.25 Oz - Image 2
Open Nature Hazelnuts Chpped - 2.25 Oz - Image 3
Open Nature Hazelnuts Chpped - 2.25 Oz - Image 4
Open Nature Hazelnuts Chpped - 2.25 Oz - Image 5
Open Nature Hazelnuts Chpped - 2.25 Oz - Image 6
Open Nature Hazelnuts Chpped - 2.25 Oz - Image 7
Open Nature Hazelnuts Chpped - 2.25 Oz
Open Nature Hazelnuts Chpped - 2.25 Oz

No Added SugarsKosherKeto-friendlySodium-conscious Learn more about dietary restrictions
At Open Nature, we believe food should be simple - made with ingredients from nature without any artificial flavors.

About 1/2 cup. Per About 1/4 Cup: 190 calories; 1.5 g sat fat (8% DV); 0 mg sodium (0% DV); 1 g total sugars. Non-GMO Project verified. nongmoproject.org. At Open Nature, we believe food should be simple - made with ingredients from nature without any artificial flavors. Quality and satisfaction guaranteed or your money back. Smartlabel: Scan for more food information.


Hazelnuts.

Warning

Contains: tree Nuts (hazelnuts), May Contains: Wheat, Soy, Milk, Peanut, Other Tree Nuts (Almonds, Brazil, Nut, Cashew, Coconut, Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut).,May contain shell or shell fragments.

Directions

Store in refrigerator for freshness. Best when used by date stamped on package.

About the Producer

Lucerne Foods, Inc.

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.