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Per About 1/4 Cup: 200 calories; 2 g sat fat (10% DV); 0 mg sodium (0% DV); 1 g total sugars. Non-GMO Project verified. nongmoproject.org. Half pound. About 2 cups. At Open Nature, we believe food should be simple - made with ingredients from nature without any artificial flavors. 100% Guaranteed: Quality & satisfaction or your money back. Quality and satisfaction guaranteed or your money back. Smartlabel: Scan for more food information. Product of U.S.A.
| Nutrition Facts | ||
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| Amount per serving Calories200 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 20 Grams daily value 26 percentincludes Saturated Fat of 2 Grams daily value10percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 14 Grams includes Monounsaturated Fat of 2.5 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 0 Milligrams daily value0percent, | ||
| Total Carbohydrate of 4 Grams daily value 1 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 5 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 30 Milligrams Daily Value 2% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 130 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: tree nuts (walnuts). May contain: wheat, soy, milk, peanuts, other tree nuts (almond, brazil nut, cashew, coconut, hazelnut, macadamia nut, pecan, pine nut, pistachio).,May contain shell or shell fragments.
Store in refrigerator for freshness. Open here. Zip to close.
Lucerne Foods, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.