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- Thin & Cripsy Cauliflower Crust
- Gluten-Free
- Dairy-Free
- 150 calories per serving
- 1st ingredient is cauliflower
Totally customizable, totally craveable. Your culinary artistry awaits with our plain Cauliflower Pizza Crust. This perfect thin and crispy blank canvas allows you to call the shots to create your most delicious masterpiece yet! At two crusts per pack, gluten free, dairy free, this crust is the ultimate quick and easy go-to for those DIY pizza nights.
Contains: egg. Manufactured in a facility which also processes: tree nuts.
Not ready to eat. Cook thoroughly. Cooking Instructions: Conventional oven recommended! 1. Preheat oven to 425 degrees F. 2. Remove crust from box, overwrap & cardboard. 3. Layer crust with your favorite toppings. 4. Cook topped crust directly on the middle rack (no pan needed!) until cheese is golden brown and crust is crispy, typically 12-15 minutes. Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not thaw crust before cooking. Cook from frozen. Your oven temperature may vary so adjust baking time & oven temperature as necessary. Keep frozen.
CAULIPOWER
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.