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Zatarain's Seasoned Fish Fri - 10 Oz - Image 1
Zatarain's Seasoned Fish Fri - 10 Oz - Image 2
Zatarain's Seasoned Fish Fri - 10 Oz - Image 3
Zatarain's Seasoned Fish Fri - 10 Oz
Zatarain's Seasoned Fish Fri - 10 Oz

No Added SugarsVegetarianNo High Fructose Corn SyrupFat Free Learn more about dietary restrictions
Zatarain's New Orleans Style Seasoned Fish Fri Breading Mix brings authentic New Orleans-style flavor to your kitchen! This fully seasoned, corn-based breading mix offers a coating to fish and other seafood and vegetables. Now you can make every day a fish fry day. This is the same corn base as our Wonderful Fish-Fri but seasoned with a blend of red pepper, garlic, onion, real lemon. The golden coating mix is perfect for seafood of any kind – try on catfish, shrimp or oysters. Great also for delicious fried vegetables (of course, fried okra will do any day) and fried chicken. Simply roll in the seafood breading and pan fry, deep fry or bake to a light golden brown, and in no time, you and your family can enjoy the flavor and soul of The Big Easy!
  • Fully seasoned corn-based breading mix with real lemon for seafood
  • Cooks three easy ways: deep fry, pan fry or bake
  • Keep it light with a dusting, or make a thicker coating with milk and egg
  • Easy solution for crispy, flavorful seafood; great for catfish, shrimp or oysters
  • Perfect to jazz up vegetables, especially okra, and for fried chicken

Enriched Corn Flour (Corn Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices (Including Red Pepper), Citric Acid, Monosodium Glutamate (Flavor Enhancer), Garlic, Onion & Lemon Juice Concentrate.

Directions

Fried Fish Directions: (1) Pour 1 inch of vegetable oil into large skillet. or fill deep fryer no more than 1/3 full with oil. Heat oil to 350 degrees F on medium heat. (2) Pour Fish-Fri onto plate. Use 1/2 cup Fish-Fri per 1 lb. fish. Roll fish in Fish-Fri until evenly coated. (3) Fry fish until golden brown.

About the Producer

MCCORMICK & COMPANY

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.