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Ka Me Noodle Strfry Udon - 14.20 Oz - Image 1
Ka Me Noodle Strfry Udon - 14.20 Oz - Image 2
Ka Me Noodle Strfry Udon - 14.20 Oz - Image 3
Ka Me Noodle Strfry Udon - 14.20 Oz - Image 4
Ka Me Noodle Strfry Udon - 14.20 Oz - Image 5
Ka Me Noodle Strfry Udon - 14.20 Oz
Ka Me Noodle Strfry Udon - 14.20 Oz

VegetarianVeganPescatarian Learn more about dietary restrictions

Fresh cooked noodles. Heat and serve. 2 minutes wok or skillet. 90 seconds microwave. Udon noodles are thick, white noodles that are an everyday ingredient in Japanese cooking. They can be eaten hot, in a light broth with a dash of soy sauce or served chilled with a variety of sauces, including hoisin and tamari. The Key to Asian Made Easy. kame.com. panosbrands.com. Discover simple recipes and learn more about Ka-Me Asian Foods; snap the code or visit kame.com. Product of China.


Water, Wheat Flour, Tapioca Starch, Salt, Non-Dairy Lactic Acid (Vegetable Source).

Warning

Contains: wheat. Produced in a facility that handles peanuts and soy.

Directions

Quick & Easy Cooking Directions: 2 Minutes: Wok/Skillet: Heat 3 tbsp water and 1 tbsp sesame oil on high. Add noodles, lower heat to medium. Cover for 2-3 minutes to loosen noodles, tossing gently halfway through. Add your favorite sauce and cook 2 minutes, tossing noodles gently. 90 Seconds: Microwave: Remove outer bag. Pierce inner pouch several times. Cook on high for 90 seconds. Serve plain or with sliced meat, poultry, vegetables and sauce.

About the Producer

Panos Brands

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.