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Live life to the creamiest with Velveeta Mexican Cheese with Jalapeno Peppers. Craveable and flavorful, our 16 oz solid cheese block for melting contains real milk. When your drip is as smooth as ours, you don’t waste time when it comes to delicious, melty indulgence. For instant cheesy gratification, carve off a generous slice to melt in a crisp, buttery grilled cheese sandwich. Make your most enviable spicy queso dip or macaroni and cheese recipe; drizzle over nachos and enchiladas or add Velveeta jalapeno cheese to any side dish, entree or snack worth elevating to icon status. Velveeta’s supremely creamy texture, epic meltability and rich, savory taste satisfy your cravings any day of the week. Sometimes unnecessary is necessary, so kick back, relax and embrace the flavor, unapologetically. Refrigerate our block of cheese after opening to maintain freshness. That’s La Dolce Velveeta!
Nutrition Facts | |||
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Amount per serving Calories70
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% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Total Fat of 4 Grams daily value 6 percentincludes Saturated Fat of 2 Grams daily value10percent, includes Trans Fat of 0 Grams
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Cholesterol 10mg3%Cholesterol 10 Milligrams daily value3percent, | |||
Sodium 410mg17%Sodium 410 Milligrams daily value17percent, | |||
Total Carbohydrate of 3 Grams daily value 1 percentincludes Total Sugars of 2 Grams
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Protein 4g8%Protein 4 Grams daily value8percent, | |||
Calcium 120mgCalcium 120 Milligrams Daily Value 10% | |||
Iron 0mgIron 0 Milligrams Daily Value 0% | |||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
CONTAINS: MILK.
After opening: Refrigerate up to 8 weeks.
Kraft Heinz Foods Company
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.