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Bakers Joy Baking Spray With Flour Fat Free - 5 Oz
Contains a bioengineered food ingredient. Also great for muffins, cupcakes, cookies & brownies! No-Stick: Baked goods come out perfectly, every time! One-Step: Flour and oil in one easy spray. No-Mess: Easy prep, easy clean-up. Ideal for All Mixes and Recipes: cakes (perfect for fluted cakes); cupcakes; cookies; brownies; bread; muffins; pancakes. Also, helps keep dough or batter from sticking to utensils and bowls. www.bakersjoy.com. Questions/Comments? Visit us at www.bakersjoy.com or call 1-800-813-3364.
Nutrition Facts, heading | ||
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Amount per serving Calories0 | ||
% Daily Value* | ||
Total Fat 0g daily value0percent, | ||
Sodium 0mg daily value0percent, | ||
Total Carbohydrate 0g daily value0percent, | ||
Protein 0g | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy, wheat.,Caution: Do not spray anywhere near a flame or on very hot surfaces. Warning: Flammable. Do not use product near fire, flame or sparks. Contents under pressure. Do not puncture, incinerate or crush. Do not expose to heat or store at temperatures above 120 degrees F (49 degrees C) as can may burst. Do not use if spray button is missing or defective. Keep out of reach of children. Use only as directed. Avoid spraying in eyes. Intentional misuse by deliberately concentrating and inhaling the contents can be harmful or fatal. Warning: Contents are flammable and under pressure. Read warnings on back panel carefully.
Shake well! Point arrow towards dot on top of can. Directions: 1. Shake well before using. Hold can 6 inch from pan. 2. Spray a light, even coating on sides and bottom of pan. 3. If dispenser clogs, rinse button under warm running water and dry thoroughly. Store upright. Do not refrigerate. Best if used by date on bottom.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.