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Bob's Red Mill Unbleached Artisan Bread Flour - 5 Lb - Image 1
Bob's Red Mill Unbleached Artisan Bread Flour - 5 Lb - Image 2
Bob's Red Mill Unbleached Artisan Bread Flour - 5 Lb - Image 3
Bob's Red Mill Unbleached Artisan Bread Flour - 5 Lb - Image 4
Bob's Red Mill Unbleached Artisan Bread Flour - 5 Lb
Bob's Red Mill Unbleached Artisan Bread Flour - 5 Lb

No Added Sugars • Vegetarian • Protein pick • Kosher   Learn more about dietary restrictions
Whether you're baking bread by hand or with a bread machine, this is the flour for you! Bob’s Red Mill Artisan Bread Flour is a premium high-protein flour milled from America's highest quality wheat. It’s a favorite of craft bakers due to its high gluten content, and great for sourdough bread, baguettes, pizza dough, dinner rolls, sandwich loaves, pretzels, bagels and more. Keep it stocked in your pantry for homemade perfection, every time.
  • AMERICA'S BEST BAKING FLOUR: The higher protein content of Bob’s Red Mill® Artisan Bread Flour makes it ideal for chewy sourdough bread, authentic baguettes, crackly pizza crusts, golden-brown pretzels and more
  • YOUR SECRET TO HOMEMADE PERFECTION: Sourced from the highest quality North American wheat; expertly milled to create a chewy texture, high rise and crisp crust
  • GOODNESS IN EVERY GRAIN: Trusted by professionals and home bakers alike, Bob’s Red Mill® Artisan Bread Flour brings quality to every bake; enhance your loaves and experience the joy of baking with its superior flavor and texture
  • UNBLEACHED & UNBROMATED: No bleaching, potassium bromate or preservatives—just premium baking flour you can trust
  • IT STARTS WITH GOOD INGREDIENTS: A leader in natural foods since 1978, Bob’s Red Mill is committed to good ingredients made with the passion and expertise of our founder, Bob Moore; proudly 100% employee owned

Non-GMO Project verified. nongmoproject.org. An employee-owned company. To your good health. Bob Moore. America's best baking flour. Loaves. Baguettes rolls. Buns. Bread sticks. Boules. Ciabata. Focaccia. Flatbreads. Pretzels. Premium high protein bread baking flour milled from America's highest quality wheat. For delicious baking delights from artisan breads and pizza crusts to dinner rolls and sandwich loaves. Dear Friends, There is something wonderful about baking. Watching dough rise in a warm oven. The aroma of fresh baked cookies wafting through the house. The beauty of a carefully shaped boule. All glorious, especially when shared with your dear ones. Baking is a creative expression, an expression of love. Just as you would choose your words carefully in a heartfelt note to a loved one, you should also choose the best ingredients when you bake. That's why we work so hard to bring you the very best baking flour - because it is so much more than just food. Flour is a way to share your talent, your bounty, your heart. May these precious gifts shine through in everything you bake. Bob Moore. bobsredmill.com More amazing recipes at BobsRedMill.com.

Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid).

Warning

Contains: wheat.

Directions

Store in a cool, dry place.

About the Producer

Bob's Red Mill Natural Foods, Inc.

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