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Melissas Organic Polenta Original Flavor - 16 Oz
No fat. No cholesterol. Gluten free. All natural. No preservatives. Shelf stable. USDA. Organic. Certified Organic by CCOF. Product of USA.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories70 | ||
% Daily Value* | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 260mg daily value11percent, | ||
Total Carbohydrate of 15g daily value 5 percentincludes Dietary Fiber of 1g daily value6percent, includes Total Sugars of 0g | ||
Protein 2g | ||
Calcium 0mg Daily Value 0% | ||
Iron 0mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergen: Manufactured in a plant that also processes milk, egg, fish, soy and wheat.
Cooking Techniques: Serve fried, grilled or as mush. Cut into approx. 9/16 inch slices. Fry in olive oil, butter or margarine until golden brown; or grill on an oiled BBQ grill for three minutes on each side. Reconstitute into mush form using one to two cups of water to one pound of prepared polenta. Serving Suggestions: Great as an appetizer, side dish, or entree. Top with parmesan or ricotta cheese; sauteed vegetables; pesto, tomato, or alfredo sauces; sour cream or fresh salsa; fresh herbs or herbed butter. Refrigerate after opening. Do not freeze.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.