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Get creative in the kitchen. Make desserts, salads, jams, jellies, main dishes and more with Knox Original Unflavored Gelatine. The possibilities are endless with our simple and easy-to-use ingredient! Perfect for a wide variety of recipes, our unflavored gelatin contains zero carbs and 5 calories per serving. Our versatile thickener is an essential ingredient in many desserts such as parfaits, cheesecake, panna cotta and homemade marshmallows. You can also use our unflavored gelatin packets to make jam, jelly and fruity gelatin treats. Each box contains four envelopes, individually sealed for lasting freshness until you’re ready to use.
Nutrition Facts | |||
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Amount per serving Calories5
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% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Total Fat 0g0%Total Fat 0 Grams daily value0percent, | |||
Sodium 5mg0%Sodium 5 Milligrams daily value0percent, | |||
Total Carbohydrate 0g0%Total Carbohydrate 0 Grams daily value0percent, | |||
Protein 2g0%Protein 2 Grams daily value0percent, | |||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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Kraft Heinz Foods Company
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.