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EDWARDS Pie Pecan Georgia Box Frozen - 32 Oz
Made with real caramelized pecans. Contains bioengineered food ingredients. No high fructose corn syrup. No artificial dyes. Extra flaky pastry crust. Edwards Desserts: From our sweet custard filling with a hint of vanilla, to the layer of caramelized pecans, Edwards Georgia style pecan pie is meticulously baked and topped to extravagant perfection. We prepare and bake our pastry crust to be extra flaky, because a dessert is only as good as its crust, you're probably thinking, this looks to pretty to eat, sure, you could leave it as a showy centerpiece, but what's the fun in that? Extra flaky pastry crust, smothered in caramelized premium pecans, made with good ol' sweet custardy filling with a hint of vanilla. edwardsdesserts.com. how2recycle.info. Follow us on Facebook and Instagram. Dessert Lover, as the makers of Edwards Desserts, we want to hear your praise, feedback, comments, questions and ideas for future flavors. Call us directly at 1-866-739-2328 or visit us at edwardsdesserts.com. Experience more tempting flavors at edwardsdesserts.com. Try our other delicious varieties: Chocolate creme pie; Cookies and creme pie; Turtle creme pie.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories490 | ||
% Daily Value* | ||
Total Fat of 27g daily value 35 percentincludes Saturated Fat of 8g daily value41percent, includes Trans Fat of 0g | ||
Cholesterol 55mg daily value18percent, | ||
Sodium 270mg daily value12percent, | ||
Total Carbohydrate of 60g daily value 22 percentincludes Dietary Fiber of 2g daily value6percent, includes Total Sugars of 35g includes 34g of Added Sugars and daily value of 68percent | ||
Protein 5g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 0% | ||
Iron 0.7mg Daily Value 4% | ||
Potassium 100mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, eggs, tree nuts (pecans), milk and soy.
To Thaw Whole Pie: Remove pie from carton. Remove fil,. Thaw at room temperature for 3 1/2-4 hours or refrigerate overnight. For an Even Flakier Crust: Preheat conventional oven to 350 degrees F. Remove pie from carton. Remove film from pie. Place pie in center of oven on baking sheet and heat as follows: Conventional Oven: Frozen Pie: 15-20 min. heat; 5 min. let stand. Room Tem-perature Pie: 10-12 min. heat; 5 min let stand. Reminder: Freezers, refrigerators and ovens may vary. Adjustments to time and/or temperature may be required. Serve at room temperature or warm for best flavor. Pie can be thawed for up to 28 days. Do not freeze.
SFC Global Supply Chain, Inc.
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