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Pillsbury Cookies Refrigerated Sugar Cookies Value Size - 30 Oz
Limited Edition Size Per 1/4 Inch Slice: 90 calories; 1.5 g sat fat (7% DV); 100 mg sodium (4% DV); 8 g total sugars. Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. Safe to eat raw. Eat or bake. Frosting and decorations not included. Our refrigerated cookie dough is ready to eat raw because we use: heat treated flour; pasteurized eggs; ready to eat manufacturing. pillsbury.com/SafeToEatRaw. To find out more visit us at pillsbury.com/SafeToEatRaw. Questions? Save package and call 1-800-775-4777. Box Tops for Education: No more clipping. Scan your receipt. See how at btfe.com.
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Calories | 90.0kcal | (-) | ||||
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Total Fat | 3.5g | 4% | ||||
Saturated Fat | 1.5g | 7% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 5.0mg | 1% | ||||
Sodium | 100.0mg | 4% | ||||
Potassium | 0.0mg | 0% | ||||
Total Carbohydrate | 14.0g | 5% | ||||
Dietary Fiber | 0.0g | 0% | ||||
Total Sugars | 8.0g | (-) | ||||
Added Sugars | 8.0g | 15% | ||||
Protein | 1.0g | (-) | ||||
Calcium | 0.0mg | 0% | ||||
Iron | 0.6mg | 4% |
Contains wheat, and egg ingredients. ,Do not microwave cookie dough. Do not use if unsealed.
Directions: 1. Heat oven to 350 degrees F (or 325 degrees F nonstick cookie sheet). 2. Cut dough into 1/4-inch slices. Place 2 inches apart on ungreased cookie sheet. 3. Bake 11 to 14 minutes or until edges are light golden brown. Cool 2 minutes; remove from cookie sheet. Cut-Out Cookies: Knead 1/2 cup all-purpose flour into dough. Roll on floured surface until 1/4-inch thick. Cut with 2-1/2-inche cutter. Bake 8 to 11 minutes. Keep dough refrigerated. Product can be frozen up to 2 months if placed in freezer before the use by date printed on the package. Thaw before opening.
General Mills Sales, Inc.
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