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Oroweat Bread Whole Grains 12 Grain - 24 Oz - Image 1
Oroweat Bread Whole Grains 12 Grain - 24 Oz - Image 1
Oroweat Bread Whole Grains 12 Grain - 24 Oz
Oroweat Bread Whole Grains 12 Grain - 24 Oz
Oroweat Bread Whole Grains 12 Grain - 24 Oz - Image 1
Oroweat Bread Whole Grains 12 Grain - 24 Oz - Image 1
Oroweat Bread Whole Grains 12 Grain - 24 Oz
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Oroweat Whole Grains 12 Grains and Seeds Bread is baked with the goodness of grains, making it a simple choice that supports your goal of living a balanced life. Filled with a unique blend of grains and seeds, this whole grain bread loaf gives your favorite sandwiches a rich, nutritional flavor. Free from artificial colors, flavors and preservatives, as well as high fructose corn syrup, this loaf of bread delivers nutrition in every bite. With 18 grams of whole grains, 5 grams of protein and 4 grams of fiber per slice, this sliced bread is good source of fiber. Oroweat whole grain bread provides a great foundation for savory egg salad sandwiches and other tasty meals whether you are at home, at work or need on the go snacks. This sandwich bread is also great for peanut butter and jelly or deli sandwiches as part of a school lunch. Enjoy a slice of Oroweat Whole Grains 12 Grains and Seeds Bread as your morning toast topped with butter and jelly or use it in other kitchen creations. Oroweat Whole Grains Bread offers delicious nutrition for your balanced life from an expert name in bread.
  • Taste the Difference: The diversity of the grains in our breads leads to the nutritional benefits found in each of our varieties.
  • Purposeful Nutrition: This bread is a good source of fiber, and with 36g of Whole Grains per two slices, our bread provides delicious nutrition for a balanced life.
  • Nothing But the Very Best: Freshly baked with whole wheat grown by North American farmers, our bread uses real ingredients and has no artificial preservatives, colors or flavors, no high fructose corn syrup, and no monoglycerides.
  • Taste the Difference: Our great tasting and hearty bread is great for making your favorite sandwiches, avocado and French toast, or toasted with butter and jam. However you enjoy it, it’s sure to be delicious.
  • Why Oroweat From Seed to Slice, our goal is to make a positive impact every day. That’s why we are working hard to reduce our carbon footprint, such as by baking with renewable wind energy, and give back to the communities that we serve.

Free from artificial preservatives, colors and flavors. Per 2 Slices: 36 g whole grains. 10 g protein. 7 g fiber. Per 1 Slice Serving: 110 calories; 0 g sat fat (0% DV); 200 mg sodium (9% DV); 2 g total sugars. Whole Grain: 18 g or more per serving. Eat 48 g or more of whole grain daily. WholeGrainsCouncil.org. Whole Grains are any grain that includes 100% of the original kernel. The USDA and Whole Grain Council recommends 48 g of whole grains per day to ensure you get the nutritional benefits of whole grains. Good source of fiber. Low Fat diets rich in fiber-containing grain foods, fruits and vegetables may help to reduce the risk of some types of cancer, a disease with many factors. Now 2x more topping (When compared to our prior recipe). Est. 1932. Free from artificial preservatives. Our Bread: We use the whole grain to maximize the flavor and essential nutrients the plant has to offer. Baked with whole grains. Free from high fructose corn syrup. www.oroweat.com. SmartLabel: Scan for more food information or call 1-800-432-8266. Learn more at: www.oroweat.com. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the Proof-of-Purchase (Bar code) and stamped date code. We are working hard to reduce the carbon footprint behind each of these freshly baked breads. We offset 100% of the electricity we use in our bakeries with renewable wind energy credits. Our Planet: At Oroweat, we are proud to offset 100% of the electricity used in our bakeries with renewable wind energy credits. We believe when we take care of the earth, our bread is the best it can be.


Whole Wheat Flour, Water, Whole Grains [Wheat, Rye, Corn, Oats, Millet, Triticale, Brown Rice, Barley, Buckwheat, Kamut (Khorasan Wheat), Teff], Wheat Gluten, Sugar, Sunflower Seeds, Brown And Golden Flaxseed, Oat Fiber, Vegetable Oil (Soybean), Yeast, Sea Salt, Cultured Wheat Flour, Natural Flavor, Soy Lecithin, Black Chia Seeds, Kaniwa Seeds, Poppy Seeds, Grain Vinegar, Citric Acid, Soy, Whey, Hazelnuts (Filberts).

Warning

Contains wheat, soy, milk, walnuts, almonds, hazelnuts (filberts). Made in a bakery that may also use egg, sesame.

Directions

Our bakery products retain their best quality if stored at room temperature. For best results, please use by date on package.

About the Producer

Bimbo Bakeries USA, Inc.

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We rely on product packaging and data from third party sources to provide the content to you including dietary and allergen content. We do not guarantee the accuracy, completeness or availability of such information. Content is for general informational purposes only, you should not rely solely on the information displayed on our website. Actual product may vary, always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.

Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.