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Organic Celery is a delicious, healthy, and nutritious vegetable. It boasts a fresh, crisp taste that pairs well with many different dishes. Attaining USDA organic certification, organic celery is free from any unnatural ingredients, meaning you can ensure you’re getting the highest quality possible. Here’s why to choose organic celery: • Delicious taste: Raw celery is sweet, refreshing, and delightfully crunchy. It can easily be added to salads, soups, and even smoothies for extra flavor. • Nutrients: Organic celery is a great source of Vitamins A, C, and K, as well as a source of dietary fiber, potassium, and folate. • Longer shelf life: Organic celery has more beta carotene, which increases its shelf life, so you can enjoy it longer. • Low in calories: Organic celery is incredibly low in calories, so it’s perfect for dieters and health-conscious individuals.
| Nutrition Facts | ||
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| Amount per serving Calories14 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0.17 Grams daily value 0 percentincludes Saturated Fat of 0.04 Grams daily value0percent, includes Trans Fat of 0 Grams daily value0percent, | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 80 Milligrams daily value3percent, | ||
| Total Carbohydrate of 2.97 Grams daily value 1 percentincludes Dietary Fiber of 1.6 Grams daily value5percent, | ||
| Protein 0.69 Grams daily value1percent, | ||
| Calcium 40 Milligrams Daily Value 3% | ||
| Iron 0.2 Milligrams Daily Value 1% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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