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Golden‑skinned yellow onions offer a balanced blend of sweetness and gentle bite that deepens as they cook. When sautéed or roasted, they develop rich caramel notes that anchor soups, sauces, and savory bakes. Their versatility and sturdy texture make them an essential aromatic for everyday cooking and elevated culinary creations alike.
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Amount per serving Calories41
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 0.2 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams daily value0percent, includes Polyunsaturated Fat of 0.1 Grams daily value0percent, includes Monounsaturated Fat of 0 Grams daily value0percent,
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
| Sodium 2.8g0%Sodium 2.8 Grams daily value0percent, | |||||
Total Carbohydrate of 9.5 Grams daily value 3 percentincludes Dietary Fiber of 1.3 Grams daily value5percent, includes Total Sugars of 4.4 Grams daily value0percent, includes 0 Grams of Added Sugars and daily value of 0percent
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| Protein 1.3g0%Protein 1.3 Grams daily value0percent, | |||||
| Calcium 21mgCalcium 21 Milligrams Daily Value 2% | |||||
| Iron 0.2mgIron 0.2 Milligrams Daily Value 1% | |||||
| Potassium 156mgPotassium 156 Milligrams Daily Value 3% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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