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Kosherific Fish Stick Family Pack - 25 Oz
www.kayco.com. Product of USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories220 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 8 Grams daily value 10 percentincludes Saturated Fat of 2 Grams daily value10percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 15 Milligrams daily value5percent, | ||
| Sodium 440 Milligrams daily value18percent, | ||
| Total Carbohydrate of 28 Grams daily value 10 percentincludes Dietary Fiber of 2 Grams daily value4percent, includes Total Sugars of 1 Grams daily value2percent, includes 1 Grams of Added Sugars and daily value of | ||
| Protein 10 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 40 Milligrams Daily Value 2% | ||
| Iron 2 Milligrams Daily Value 10% | ||
| Potassium 190 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: fish (whiting, pollock, pike, whitefish, carp), wheat, soy.
Cooking Instructions: Preheat oven to 400 degrees F. Place frozen fish sticks in a single layer on a non-stick baking sheet. Bake for 10 minutes, turn pieces over, then bake for an additional 4 to 6 minutes or until desired crispiness. Appliances may vary. Cooking instructions are a guideline. Cook fish to an internal temperature of 165 degrees F. Not recommended for microwave use. Storage Instructions: Keep frozen until ready to cook. Do not re-freeze.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.