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King Arthur Non-GMO Project Verified Certified Kosher No Preservatives All Purpose Unbleached Flour - 5 Lb - Image 1
King Arthur Non-GMO Project Verified Certified Kosher No Preservatives All Purpose Unbleached Flour - 5 Lb - Image 2
King Arthur Non-GMO Project Verified Certified Kosher No Preservatives All Purpose Unbleached Flour - 5 Lb - Image 3
King Arthur Non-GMO Project Verified Certified Kosher No Preservatives All Purpose Unbleached Flour - 5 Lb - Image 4
King Arthur Non-GMO Project Verified Certified Kosher No Preservatives All Purpose Unbleached Flour - 5 Lb - Image 5
King Arthur Non-GMO Project Verified Certified Kosher No Preservatives All Purpose Unbleached Flour - 5 Lb - Image 6
King Arthur Non-GMO Project Verified Certified Kosher No Preservatives All Purpose Unbleached Flour - 5 Lb
King Arthur Non-GMO Project Verified Certified Kosher No Preservatives All Purpose Unbleached Flour - 5 Lb

No Added Sugars • Vegetarian • No High Fructose Corn Syrup • Sodium-conscious   Learn more about dietary restrictions
Our all-purpose flour is an essential ingredient for every baker, and works in any recipe calling for "flour" or "all-purpose flour," yielding exceptional results. Unbleached and unbromated, this flour is milled to be versatile: strong enough for bread and gentle enough for tender, delicate scones and cakes. It's a basic pantry ingredient that we've perfected and tested with the strictest specifications in the industry so that you can rely on it for all of your cooking and baking needs.
  • America's #1 Unbleached All-Purpose Flour
  • Ultimate pantry staple: ideal for everything from pancakes, and muffins to cakes, and cookies
  • Quality and consistency standards: the strictest in the industry
  • 100% American grown and milled
  • King Arthur Baking Company, America's oldest flour company, is 100% employee-owned, a founding B Corporation, and the nation's premier baking resource

Unbleached Hard Red Wheat Flour, Malted Barley Flour.

Warning

Say no to raw dough. Flour is a raw ingredient. Bake fully before enjoying.

Directions

For Consistent Results: We recommend weighing ingredients. 1 cup of all-purpose flour equal to 120 g. Safe Handling Instructions: Raw flour is not ready - to - eat and must be thoroughly cooked or baked before eating to prevent illness from bacteria in the flour. Do not eat or play with raw dough; wash hands, utensils, and surfaces after handling. After opening, keep cool and dry in a sealed container. Freeze for prolonged storage.

About the Producer

King Arthur Baking

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.