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Morton Salt Canning & Pickling - 4 Lb - Image 1
Morton Salt Canning & Pickling - 4 Lb - Image 2
Morton Salt Canning & Pickling - 4 Lb - Image 3
Morton Salt Canning & Pickling - 4 Lb - Image 4
Morton Salt Canning & Pickling - 4 Lb - Image 5
Morton Salt Canning & Pickling - 4 Lb
Morton Salt Canning & Pickling - 4 Lb

No Added Sugars • Vegetarian • Kosher • Keto-friendly   Learn more about dietary restrictions
Capture the vibrant flavors of the season with Morton Canning and Pickling Salt. This all-natural, additive-free salt dissolves easily, creating a clear, pure brine that enhances and preserves the taste and texture of your favorite homemade creations. Perfect for canning, pickling, cooking, baking, marinating, and brining, it’s a versatile, reliable essential for achieving flavorful, high-quality culinary results every single time.
  • Little things, big impact - our canning and pickling salt provides long-lasting flavor and freshness
  • DIY Pickling - discover the fun of canning and pickling at home
  • Natural preservative - this product contains no additives, ensuring a clear brine for every batch; this salt is compatible with any home canning kit and all home canning supplies
  • Easy to use - the built in cardboard spout is perfect for kitchen use
  • And more - non-iodized salt, free from additives

Salt.

Directions

Lift tab. To close: Fold tab and insert into slot.

About the Producer

Morton Salt, Inc.

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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.