Related Links
Signature SELECT Gravy Chicken - 10.5 Oz
Per 1/4 Cup: 40 calories; 1 g sat fat (5% DV); 260 mg sodium (11% DV); 1 g total sugars. Just heat & serve! Quality guaranteed. Our Promise: 100% guaranteed quality & satisfaction or your money back. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information. Non BPA lining (Can lining produced without the intentional addition of BPA).
| ||||||
Calories | 40.0kcal | (-) | ||||
---|---|---|---|---|---|---|
Total Fat | 2.5g | 3% | ||||
Saturated Fat | 1.0g | 5% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 5.0mg | 1% | ||||
Sodium | 260.0mg | 11% | ||||
Potassium | 20.0mg | 0% | ||||
Total Carbohydrate | 3.0g | 1% | ||||
Dietary Fiber | 0.0g | 0% | ||||
Total Sugars | 1.0g | (-) | ||||
Protein | 0.0g | (-) | ||||
Calcium | 20.0mg | 2% | ||||
Iron | 0.1mg | 0% |
Contains: milk, wheat.
Heating Instructions: Stovetop: Heat until simmering while stirring. Microwave: Place contents into microwave-safe container. Cover and heat on high for 1-2 minutes (Since microwave ovens vary in power, you may need to adjust your cooking time) or until hot. Leave in microwave 1 minute, then stir and serve. Caution: Product and container will be hot. Use potholders and handle carefully to avoid burns. After opening, store in a separate container and refrigerate. Best if used by date on end of can.
BETTER LIVING BRANDS
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.