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Kung Pao Veggie "Meatballs" with Peppers, Peanuts & Cauliflower Rice

Name: Kung Pao Veggie "Meatballs" with Peppers, Peanuts & Cauliflower Rice
Cook time: 35 min
Total time: 35 min
Yield: 2 servings
Ingredients: ½ medium head cauliflower; 1 stick celery; 1 (1 inch) piece ginger root; ½ small bunch green onions (scallions); ¼ cup peanuts, roasted unsalted; ½ red bell pepper; 8 oz veggie ground, plant based; 2 oz water chestnuts; 2 tsp brown sugar; 5 tsp chili-garlic sauce; 2 tsp cornstarch; ¼ cup panko bread crumbs; 1 tbsp rice vinegar; ½ tsp salt; 1 tbsp soy sauce; 4 tsp toasted sesame oil