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Not for Passover. Fat free, no cholesterol, 0 g trans fat per serving. Healthy body. Healthy spirit. Jason Cornflake Crumbs are great in all your sweet and savory recipes, so start cooking! Perfect as a crispy coating for baked or fried poultry, meat, and fish. Delicious in muffin, cookie and sweet bread recipes. Great quick and easy crunchy topping for salads and casseroles. The delicate flavor of Jason Cornflake Crumbs will enhance any dish. Product of USA.
Nutrition Facts | ||
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Amount per serving Calories120 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
Cholesterol 0 Milligrams daily value0percent, | ||
Sodium 330 Milligrams daily value14percent, | ||
Total Carbohydrate of 28 Grams daily value 9 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 3 Grams | ||
Protein 2 Grams | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergen Warning: This product was made in a facility that may also process walnuts, sesame seeds and eggs.
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.