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InnovAsian Grilled Steak Fried Rice - 16 Oz
- 16oz size to share with your whole family
- No MSG Added or Trans Fat
- 8 grams of protein per serving
- Easy to prepare in the microwave or stovetop
- Combine with other InnovAsian items to create a custom Asian meal
This flavor-packed entrée consists of seasoned grilled steak blended with long grain rice, diced mushrooms, peas, and onions in a savory sauce, making it the perfect dish for any occasion. Try alongside any of our appetizers or side dishes for a complete and delicious meal!
Nutrition Facts | ||
| ||
Amount per serving Calories260 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 4 Grams daily value 15 percentincludes Saturated Fat of 0.5 Grams daily value3percent, includes Trans Fat of 0 Grams | ||
Cholesterol 10 Milligrams daily value3percent, | ||
Sodium 980 Milligrams daily value35percent, | ||
Total Carbohydrate of 49 Grams daily value 18 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 5 Grams includes 5 Grams of Added Sugars and daily value of 10percent | ||
Protein 8 Grams | ||
Vitamin D 0 Micrograms Daily Value 0% | ||
Calcium 19 Milligrams Daily Value 2% | ||
Iron 1 Milligrams Daily Value 6% | ||
Potassium 168 Milligrams Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
CONTAINS: SESAME, SOY, WHEAT.
"MICROWAVE (Preferred Method): 1. Place self-venting bag of rice in the microwave with the proper side facing up (note printing on the bag). 2. Cook on HIGH for 5 minutes or until hot**. NOTE: Our self-venting bag will inflate — no need to punch holes in the bag. CAUTION: CONTENTS ARE HOT. USE CARE WHEN HANDLING HOT BAG OF FRIED RICE. NOTE: MICROWAVE OPERATING AT 1200 WATTS. MICROWAVES MAY VARY, ADJUST COOK TIMES TO INDIVIDUAL MICROWAVE. PAN FRY: 1. Preheat 1 tablespoon of vegetable oil in a stove top pan on MEDIUM for 1 minute or until oil is hot. 2. Add fried rice and stir evenly. 3. Cover and cook on MEDIUM for 7 minutes or until hot** stirring occasionally. **Internal temperature should be 165°F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature."
InnovAsian Cuisine Enterprises, Inc.
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.