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Texas Fideo With Beef Single Serve - 10 OZ
Beef & Pasta in a Tomato Sauce Est. 2012. Go Texan. Serves 1. Our story home-grown Texas flavor starts at the heart of it all: with our moms. Growing up, the smell of home was the rich aroma of tomato gravy and the sizzle of ground beef. As adults, nothing brought us comfort quite like cooking the food our moms made us when we were growing up, and it's through that bit of culinary nostalgia that our fideo and ground beef was made! We're so excited to share with you a recipe that's a dash of mom's homemade cooking, a dash of Lonestar goodness, and a flavor big enough you can almost hear mom yelling it's ready! with faith, family, and a whole lot of Texas flavor, we think we've made a fideo that would make our moms proud! Keep reaching for your dreams and, when in doubt, add a warm tortilla! Your Texas family, George & Rubie. U.S. inspected and passed by Department of Agriculture. grfav.com. Facebook. Twitter. Instagram. Visit grfav.com for more recipes & ideas! Texas Made.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories190 | ||
| % Daily Value* | ||
| Total Fat of 7g daily value 9 percentincludes Saturated Fat of 2g daily value10percent, includes Trans Fat of 0g | ||
| Cholesterol 20mg daily value7percent, | ||
| Sodium 580mg daily value25percent, | ||
| Total Carbohydrate of 20g daily value 7 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 3g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 11g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 33mg Daily Value 2% | ||
| Iron 2mg Daily Value 10% | ||
| Potassium 297mg Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat.
Cook thoroughly. Cooking Instructions: Microwave Only: 1. Remove tray from cardboard box and cut a slit in the film cover. 2. Place tray in microwave and heat on high for 4 minutes. 3. Peel back plastic film and stir. Heat an additional 1 minute or until product reaches an internal temperature of 165 degrees F. 4. Cool for 1 minute. Carefully remove plastic film before serving as the product will be extremely hot. Caution: product will be hot! Discard or refrigerate any unused portions. Due to variations in equipment, heating time and/or temperature may require adjustment to reach 165 degrees F. Caution: do not cook in an oven, toaster oven or broiler. Keep frozen. Best if used by date.
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