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Samyang 2x Hot Chkn Flavor Ramen - 1.55 LB
Stir-fried noodles. 2x spicy. HACCP. www.samyangfoods.com. Made in Korea.
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Calories | 550.0kcal | (-) | ||||
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Total Fat | 17.0g | 22% | ||||
Saturated Fat | 8.0g | 40% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 1360.0mg | 59% | ||||
Potassium | 225.0mg | 4% | ||||
Total Carbohydrate | 85.0g | 31% | ||||
Dietary Fiber | 4.0g | 14% | ||||
Total Sugars | 7.0g | (-) | ||||
Added Sugars | 5.0g | 10% | ||||
Protein | 13.0g | (-) | ||||
Calcium | 50.0mg | 4% | ||||
Iron | 0.5mg | 2% |
Contains wheat, gluten, soy, sesame. Allergens: For allergens please see ingredients in bold. Manufactured in a facility that also processes celeries, cereals containing gluten, crustaceans, eggs, fish, milk, molluscs, mustard, nuts, peanuts, sesame seeds and soy products.,Caution! Hot water.,Do not microwave.
Cooking Directions: 1. Put noodles into the boiling water (600 ml) and simmer for 5 minutes. 2. Throw away the water and remain 8 spoons of water. Put liquid sauce and stir-fry 30 seconds more. 3. Add flakes and stir well and serve. Store in a cool dry place. Avoid direct sunlight. Best before: as shown on a package.
SAMYANG FOODS
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.