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Vegetable & Hummus Tray - Each
Delight your guests with our Vegetable & Hummus Tray. This tray features a vibrant assortment of fresh vegetables, including carrots, celery, bell peppers, cucumbers, green beans, broccoli and radishes paired with a creamy hummus dip. Perfect for parties, office gatherings, or a healthy snack, this tray offers a delicious and nutritious option that’s ready to serve.
| Nutrition Facts | ||
| ||
| Amount per serving Calories90 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 G daily value 8 percentincludes Saturated Fat of 0 G daily value0percent, includes Trans Fat of 0 G | ||
| Cholesterol 0 MG daily value0percent, | ||
| Sodium 120 MG daily value5percent, | ||
| Total Carbohydrate of 8 G daily value 3 percentincludes Dietary Fiber of 2 G daily value7percent, includes Total Sugars of 4 G daily value8percent, | ||
| Protein 2 G daily value4percent, | ||
| Calcium 20 MG Daily Value 4% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains Bio Engineering Ingredients, Contains Sesame
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.